MARC details
000 -LEADER |
fixed length control field |
02492nam a2200301Ia 4500 |
000 - LEADER |
fixed length control field |
06228naaa 01549uu |
001 - CONTROL NUMBER |
control field |
https://directory.doabooks.org/handle/20.500.12854/68592 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20211222133740.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
211013s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783039280582 |
024 ## - OTHER STANDARD IDENTIFIER |
Standard number or code |
10.3390/books978-3-03928-059-9 |
042 ## - AUTHENTICATION CODE |
Authentication code |
dc |
245 #0 - TITLE STATEMENT |
Title |
Advancement in Dietary Assessment and Self-Monitoring Using Technology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Basel, Switzerland |
Name of publisher, distributor, etc. |
MDPI - Multidisciplinary Digital Publishing Institute |
Date of publication, distribution, etc. |
2020 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 electronic resource (348 p.) |
506 ## - RESTRICTIONS ON ACCESS NOTE |
Terms governing access |
Open Access |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Although methods to assess or self-monitor intake may be considered similar, the intended function of each is quite distinct. For the assessment of dietary intake, methods aim to measure food and nutrient intake and/or to derive dietary patterns for determining diet-disease relationships, population surveillance or the effectiveness of interventions. In comparison, dietary self-monitoring primarily aims to create awareness of and reinforce individual eating behaviours, in addition to tracking foods consumed. Advancements in the capabilities of technologies, such as smartphones and wearable devices, have enhanced the collection, analysis and interpretation of dietary intake data in both contexts. This Special Issue invites submissions on the use of novel technology-based approaches for the assessment of food and/or nutrient intake and for self-monitoring eating behaviours. Submissions may document any part of the development and evaluation of the technology-based approaches. Examples may include: web adaption of existing dietary assessment or self-monitoring tools (e.g., food frequency questionnaires, screeners) image-based or image-assisted methods mobile/smartphone applications for capturing intake for assessment or self-monitoring wearable cameras to record dietary intake or eating behaviours body sensors to measure eating behaviours and/or dietary intake use of technology-based methods to complement aspects of traditional dietary assessment or self-monitoring, such as portion size estimation. |
540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE |
Terms governing use and reproduction |
Creative Commons |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
children |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Burrows, Tracy |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Burrows, Tracy |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Rollo, Megan |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Rollo, Megan |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://directory.doabooks.org/handle/20.500.12854/68592">https://directory.doabooks.org/handle/20.500.12854/68592</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://mdpi.com/books/pdfview/book/2354">https://mdpi.com/books/pdfview/book/2354</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="www.oapen.org">www.oapen.org</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
E-Book |