MARC details
| 000 -LEADER |
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| fixed length control field |
01777nam a22003137a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
URS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20240606211122.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
240508b |||||||| |||| 00| 0 eng d |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
BT-HRM |
| Item number |
F455 2019 |
| 245 10 - TITLE STATEMENT |
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| Title |
Acceptability of veggie appetizer / |
| Statement of responsibility, etc. |
Angelique T. Feliciano [and three others]. |
| 260 #1 - PUBLICATION, DISTRIBUTION, ETC. |
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| Date of publication, distribution, etc. |
[2019] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 58 leaves : |
| Other physical details |
color illustrations ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Undergraduate thesis (Hotel and Restaurant Management) - University of Rizal System, Cainta 2019 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"The study was undertaken to determine the Acceptability of Veggie Appetizer, it further aims to determine the significant difference between the evaluation of the respondents on the Acceptability of the Veggie Appetizer in terms of aroma, appearance and taste. It was conducted during the School Year 2018-2019 at University of Rizal System, Cainta Campus." -- Abstract |
| 524 ## - PREFERRED CITATION OF DESCRIBED MATERIALS NOTE |
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| Preferred citation of described materials note |
Feliciano, A. T., [and three others]. (2019). Acceptability of veggie appetizer. University of Rizal System. |
| 546 ## - LANGUAGE NOTE |
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| Language note |
In English text. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hotel and Restaurant Management |
| Form subdivision |
Thesis, Academic. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Feliciano, Angelique T., |
| Relator term |
researcher. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mago, Virgilio Baltazar M., |
| Relator term |
researcher. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Navales, Stephen T., |
| Relator term |
researcher. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Puyo, Victoria Mae Q., |
| Relator term |
researcher. |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Online Request for Student Unpublished Works |
| Uniform Resource Identifier |
<a href="https://docs.google.com/forms/d/e/1FAIpQLSdtj_eCncT3hgTIbOB8g-3uMYPTK14UGxs8cj-GqWFJPmnTLA/viewform">https://docs.google.com/forms/d/e/1FAIpQLSdtj_eCncT3hgTIbOB8g-3uMYPTK14UGxs8cj-GqWFJPmnTLA/viewform</a> |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Click here to access online |
| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1ctFMAgz6TQ0-EdCftHw5qdr9ROhvj6Ch/view?usp=sharing">https://drive.google.com/file/d/1ctFMAgz6TQ0-EdCftHw5qdr9ROhvj6Ch/view?usp=sharing</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Theses and dissertations |
