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Food microbiology and food safety / David C. Bueno.

By: Material type: TextTextMandaluyong City : Books Atbp. Publishing, c2014Description: xii, 248 pages : sustrations ; 22 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9710412778 (pbk.)
Subject(s): LOC classification:
  • TX531 .B862 2014
Contents:
" This textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is instrumental in providing an overview of food safety."
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Filipiniana Filipiniana Taytay College Library New Materials Shelf Non-fiction TX531 .B862 2014 (Browse shelf(Opens below)) 1 Available URSTAY-4376

Includes bibliographical references.

" This textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is instrumental in providing an overview of food safety."

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