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Operations control & financial management in the food service industry / by Amelia Samson Roldan, Irmingarda Sia Rangel. --

By: Contributor(s): Material type: TextTextPublisher: Paranaque City : AR Skills Development & Management Services, 2005Description: 170 pages : illustrations ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9719213752
Subject(s): LOC classification:
  • TX911.3 .M27 R643 2005
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Filipiniana Filipiniana Antipolo College Library On Display Non-fiction TX911.3 .M27 R643 2005. (Browse shelf(Opens below)) Available URSANT-01708

includes bibliography.

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