Analysis of caffeine content of selected products using first order linear differential equation Marnelli P. Mesa... [et.al].
Material type: TextLanguage: English Publication details: 2016Description: 52 leaves : illustrations ; 28 cmSubject(s): LOC classification:- QA 11 .An11 2016
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Theses and dissertations | Morong College Library | Reference | QA 11 .An11 2016 (Browse shelf(Opens below)) | 1 | Not for loan | URSMOR-CL-004397 |
Thesis (Bachelor of Science in Mathematics) -- University of Rizal System-Morong.
EXECUTIVE SUMMARY: This study entitled "Caffeine Content using First Order Linear Differential Equation" was conducted during academic year 2016-2017. The purpose of the study us to determine the remaining caffeine content on the body at any time. The researchers used books and information's from internet to gather data about the half-life of caffeine, caffeine content and first order linear differential equation. The researchers included preliminary steps such as choosing the title and identifying problem. After its approval, the researchers gathered and analyze the information for the enrichment of the study. During the conduct of the study, the researchers gathered specific example and information as well as their analysis on the problem by discussing and consulting the different mathematics instructor who have sufficient knowledge on the problem aside from using the campus libraries. The analysis of data, findings, conclusion, and recommendations were made and the researchers found out that the first order linear differential equation can be utilized in determining the remaining caffeine content at any time after intake and the time it will totally dissolve on the body. Further studies may be conducted for the enhancement of the first order linear differential equation.
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