Productivity of broiler supplemented with varying levels of virgin coconut oil / Vincent Nikko S. Dayacap, Fabian B. Canales, Marlon J. Castro.

Thesis Bachelor of Science in Agriculture University of Rizal System Tanay 2008

Includes bibliographical references

The study was conducted on the existing poultry house of University of Rizal System Main Campus Tanay, Rizal from September 13, 2007 to October 25, 2007. The study used an experimental type of research with Complete Randomized Design (CRD) with 4 levels and 3 replication. Each level consists of 30 birds distributed to ten birds per replication. These were fed with commercial feeds mixed with virgin coconut oil. Level 1 (control); Level 2 (10% virgin coconut oil): Level 3 (30% virgin coconut oil): Level 4 (50% virgin coconut oil). The study was conducted to determine the effects of virgin coconut oil in terms of average daily gain in weight, feed conversion efficiency, feed consumption, percentage survival rate, and the comparative return on investment.