Bueno, David C., <br/><br/>
Food microbiology and food safety /  
David C. Bueno. -- 
 - Mandaluyong City :  Books Atbp. Publishing,   2014. 
 - 248 pages :  22 cm 
<br/><br/>  Include glossary and references. 
<br/><br/><label>ISBN: </label>9710412778 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food -- Microbiology -- Textbooks.<br/>Food service -- Safety measures -- Textbooks.<br/>Food handling -- Safety measures -- Textbooks.<br/>Food -- safety measures -- textbooks.
<br/><br/><label>LC Class. No.: </label>TX531  / .B84 2014