Claudio, Virginia Serraon. <br/><br/>
Cultural foods around the world : featuring international recipes / 
Virginia Serraon Claudio, Lourdes Serraon-Joves, Adela Jamorabo-Ruiz. -- 
 - Mandaluyong City :   National Book Store,  [2005]  ©2005 
 - 337 pages :  25 cm 
<br/><br/> Include glossary and index. 
<br/><br/><label>ISBN: </label>9710865730 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits.<br/>Cookery, International.
<br/><br/><label>LC Class. No.: </label>TX725  / .A1 C571 2005