Manukan ni bai broiler project Felix, Fernan, I.; [et,...al]
Material type: TextPublication details: 2018Description: vii, 126 leaves illustrations 28 cmContent type:- rdacontent
- unmediated
- volume
- LG 221.R59 2018
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Theses and dissertations | Rodriguez College Library | LG 221.R59 2018 (Browse shelf(Opens below)) | Not for loan | URSROD-PDR-BAT-0320 |
Undergraduate thesis
Bachelor of Agricultural Technology University of Rizal System, Rodriguez, Rizal 2018
The project was entitled "Manukan ni Bai Broiler Project. It was managed by the OIP students namely Ferman L. Felix, Robert J. Eulalio, Jerecks N. Verano and Karren E. Baldano, and was financed by their parents. The project consists of two cycle operations. The first cycle operation of the said project was started on July 19, 2017 and ended on September 8, 2017, while the second cycle operation started from October 4, 2017 and terminated on November 30, 2017.
The project was implemented at the University of Rizal System-Rodriguez Campus, in front of the College of Agriculture building. The poultry house has a total floor area of 204 square feet and can occupy 200 heads of stocks. The minimum space requirement is 1 square foot per head
The proponents cleaned the poultry house using 100 grams of detergent powder and was dissolved into 32 liters of water using two pails. The mixture was rubbed on all surfaces using brush and splashed it with water thoroughly Disinfection takes place after cleaning, 20 grams of chlorine was diluted into ten (10) liters of water using two pails, and then splashed to all surfaces of the poultry house in order to eliminate the harmful organisms Disinfection was done one (1) week before loading the stocks
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