Your search returned 72 results.

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		The chinese and asian cookbook Sallie Morris. by Morris, Sallie Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Dehta Publishing; [2001] Availability: Items available for loan: Cainta College Library (1)Call number: TX724.5.M8751 2001. Add to cart (remove)
		A handful of herbs: inspiring ideas for gardening cooking, and decorating your home with herbs. inspiring ideas for gardening cooking, and decorating your home with herbs./ Barbara Segall, Louise Pickford, Rose Hammick. by Segall, Barbara Pickford, Louise Hammick, Rose Material type: Text Publication details: London: Ryland Peters & Small; c2016 Availability: Items available for loan: Cainta College Library (1)Call number: SB351.S45452016. Add to cart (remove)
		Pulutan : from the soldiers' kitchen / Elmer D. Cruz, Emerson R. Rosales ; edited by Ellen T. Tordesillas and Yvonne T. Chua. -- by Cruz, Elmer D Rosales, Emerson R Tordesillas, Ellen T [Editor] Chua, Yvonne T [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Manila : Anvil, 2007 Availability: Items available for loan: Antipolo College Library (2)Call number: TX724.5. P6 C889 2007, ... Add to cart (remove)
		A practical guide in basic cooking and baking / Jose S. Hilario by Hilario, Jose S Richard D. Tabuena Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City, Philippines : Books atbp Publishing, [2015]; ©2015 Availability: Items available for loan: Antipolo College Library (1)Call number: TX 820 .P8811 2015. Add to cart (remove)
		The Prentice Hall dictionary of culinary arts / Steven Labensky, Gaye G. Ingram, Sarah R. Labensky ; illustrations by William E. Ingram. -- by Labensky, Steven Ingram, Gaye G Labensky, Sarah R Labensky, Steven. Webster's new world dictionary of culinary arts Edition: Second edition. -- Material type: Text; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, [2006]Copyright date: ©2006 Availability: Items available for loan: Antipolo College Library (1)Call number: TX349 .L33 2006. Add to cart (remove)
		No cover image available No cover image available Cookery for the hospitality industry / Sireesh Saxena. by Saxena, Sireesh Peters, Michel Edition: Fifth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge ; New York : Cambridge University Press, [2008.]Copyright date: ©2008 Availability: Items available for loan: Antipolo College Library (1)Call number: TX651. D679 2008. Add to cart (remove)
		Linamnam : eating one's way around the Philippines / Claude Tayag and Mary Ann Quioc. by Tayag, Claude S, 1956- [author.] Quioc, Mary Ann [author] Edition: Second edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City, Philippines : Anvil Publishing, c2015 Availability: Items available for loan: Tanay College Library (1)Call number: TX724.5 P6 .T21 2012. Add to cart (remove)
		Fundamentals of professional cooking / Gene R. Gonzalez by Gonzalez, Gene R [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City : Anvil Publishing, c2012 Availability: Items available for loan: Tanay College Library (2)Call number: TX652 G5891 2012, ... Add to cart (remove)
		Makati's Sulo : where taste was style / Erlinda Enriquez Panlilio. by Panlilio, Erlinda Enriquez [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City : Anvil Publishing, 2015 Availability: Items available for loan: Tanay College Library (1)Call number: TX945.5.S8 P1944 2015. Add to cart (remove)
		Experimental cookery and food preservation / Eva Nebril-Flores. by Nebril-Flores, Eva [author] Edition: Second edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: [Quezon City] : Wiseman's Books Trading, Incorporated, [2014]Copyright date: copyright 2014 Availability: Items available for loan: Tanay College Library (2)Call number: TX 661 N2799 2014, ... Lists: New Acquisition. Add to cart (remove)
		International menus : for celebrations and festivities / Adela Jamorabo-Ruiz, Virginia Serraon-Claudio. by Ruiz, Adela Jamorabo [author.] Claudio, Virginia Serraon [author.] Material type: Text; Format: print ; Literary form: Not fiction Mandaluyong City : National Book Store, ©2008 Availability: Items available for loan: Taytay College Library (1)Call number: TX725.A1 R859 2008. Add to cart (remove)
		Western cuisine / Celia E. Cariño, Enrique R. Luces and Reynaldo H. Carandang Jr. by Cariño, Celia E [author.] Luces, Enrique R [author.] Carandang, Reynaldo H. Jr [author.] Material type: Text; Format: print ; Literary form: Not fiction Intramuros, Manila : Mindshapers Company, ©2014 Availability: Items available for loan: Taytay College Library (1)Call number: TX723.5.A1 C191 2014. Add to cart (remove)
		Experimental cookery and food preservation / Eva Nebril-Flores. by Flores, Eva Nebril [author.] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Quezon City : Wiseman's Books Trading, Incorporated, c2014 Availability: Items available for loan: Taytay College Library (1)Call number: TX663 .F663 2014. Add to cart (remove)
		A Practical guide in basic cooking and baking / Jose S. Hilario...[and others]. by Tabuena, Richard D [author.] Leo Roque, Nelson O [author.] Catchsar, Ulysses [author. ] Material type: Text; Format: print ; Literary form: Not fiction Mandaluyong City : Books Atbp. Publishing Corporation, c2015 Availability: Items available for loan: Taytay College Library (1)Call number: TX820 .P895 2015. Add to cart (remove)
		The Big book of backyard cooking : 250 favorite recipes for enjoying the great outdoors / by Betty Rosbottom. by Rosbottom, Betty [author.] Material type: Text; Format: print ; Literary form: Not fiction San Francisco : Chronicle Books, c2004 Online resources: Publisher description Contributor biographical information Availability: Items available for loan: Taytay College Library (1)Call number: TX823 .R63 2004. Add to cart (remove)
		The Cranks recipe book : gourmet creations from Europe's leading vegetarian restaurant / David Canter, Kay Canter, Daphne Swann ; sustrated by John Lawrence. by Canter, David [author.] Canter, Kay [author.] Swann, Daphne [author.] Material type: Text; Format: print ; Literary form: Not fiction New York : Thorsons Publishers : Distributed by Inner Traditions International, c1985 Availability: Items available for loan: Taytay College Library (1)Call number: TX837 .C34 1985. Add to cart (remove)
		Easy and delectable seafood / Material type: Text; Format: print ; Literary form: Not fiction Malaysia : Rhythm Publishing House, [s.a] Availability: Items available for loan: Taytay College Library (1)Call number: TX747 .Ea13 [s.a]. Add to cart (remove)
		Aromatic vegetable recipes / Material type: Text; Format: print ; Literary form: Not fiction Malaysia : Rhythm Publishing House, [s.a] Availability: Items available for loan: Taytay College Library (1)Call number: TX801 .Ar76 [s.a]. Add to cart (remove)
		Delightful hawker fare / Material type: Text; Format: print ; Literary form: Not fiction Malaysia : Rhythm Publishing House, [s.a] Availability: Items available for loan: Taytay College Library (1)Call number: TX740 .D353 [s.a]. Add to cart (remove)
		Vegetarian cooking / contributing editor, Sarah Brown. by Brown, Sarah, 1952- [editor.] Series: RD home handbooks Edition: 1st American ed. Material type: Text; Format: print ; Literary form: Not fiction Pleasantvse, New York : Reader's Digest Association, c1992 Availability: Items available for loan: Taytay College Library (1)Call number: TX837 .V426 1992. Add to cart (remove)

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