Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials
Material type: TextPublication details: IntechOpen 2020Description: 1 electronic resource (162 p.)ISBN:- 9781838800307
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
E-Book | Directory of Open Access Books | Not For Loan |
Open Access
Ginger is well known as a spice and flavor. It has been a traditional medical plant in many cultures for thousands of years. To uncover the miraculous plant, this book not only gives you the plant's origins, where the plant is grown now, but also provides current studies on its utilization, cultivation, breeding, and therapeutic benefits.
Creative Commons
There are no comments on this title.