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		Managing food and nutrition services : for the culinary, hospitality, and nutrition professions / Edited by Sari F. Edelstein. -- by Edelstein, Sari [Editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Sudbury, Mass. : Jones and Bartlet Publishers, 2008 Availability: Items available for loan: Antipolo College Library (2)Call number: TX911.3. M27. M325 2008, ... Add to cart (remove)
		No cover image available No cover image available FNRI-PPS anthropometric tables and charts for Filipino children / Rodolfo F. Florentino. by Florentino, Rodolfo F [author.] Material type: Text; Format: print ; Literary form: Not fiction [sine loco] : [publisher not identified], ©1992 Availability: Items available for loan: Taytay College Library (1)Call number: GN63 .F662 1992. Add to cart (remove)
		Managing food and nutrition services for the culinary, hospitality and nutrition professions / edited by Sari F. Edelstein. by Edelstein, Sari [editor.] Edition: Philippine edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Singapore : Jones and Batlett Publishers, ©2008 Availability: Items available for loan: Taytay College Library (5)Call number: TX911.3.M27 M311m 2008, ... Add to cart (remove)
		Understanding food : principles and preparation / Amy Brown by Brown, Amy Edition: Second edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Australia : Thomson Wadsworth, 2005 Availability: Items available for loan: Tanay College Library (2)Call number: TX 354 B8122 2005, ... Add to cart (remove)

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