Tochili project (Record no. 79792)

MARC details
000 -LEADER
fixed length control field 02120nam a22002417a 4500
003 - CONTROL NUMBER IDENTIFIER
control field URS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240508211442.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240508b |||||||| |||| 00| 0 eng d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Antipolo Geraldine O.
Relator term Researcher
245 ## - TITLE STATEMENT
Title <a href="Tochili project">Tochili project</a>
Statement of responsibility, etc Antipolo Geraldine O. ;[et..al]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2190
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 160 leave
Other physical details xiii, 160 leave
Dimensions 28cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
502 ## - DISSERTATION NOTE
Dissertation note Undergraduate Thesis
Degree type Bachelor of Agricultural Technology
Name of granting institution University of Rizal System, Rodriguez, Rizal
Year degree granted 2019
520 ## - SUMMARY, ETC.
Summary, etc velopment report was entitled "TOCHILI The name was derived from the two project that was combined together which are tocino and chilli project. The project was managed and supervised by the proponents namely: Geraldine O. Antipolo, Cristopher Jhon V Boiser and Yoshabeth G Canapit<br/><br/>The general objective of the project was to develop entrepreneurial and management skills through conducting tocino making and chili project Specifically, the project aims to generate an income of at least fifteen percent (15%), to produce good tasting pork tocino, provide additional supply of chill pepper, and to engage in an entrepreneurial activities that can be emulated in the community<br/><br/>The tocino project was done inside the University of Rizal System- Rodriguez, College of Agriculture processing room. The project was divided into two (2) cycle operations, twenty five (25) kilos per cycle operation. While thThe project dee chili project was conducted at Sitio Calumpit, Barangay Macabud, Rodriguez Rizal. The total area used for the project was three hundred forty one (341) square meters.<br/><br/>The proponents canvassed and purchased the ingredients for the tocino project in Barangay San Isidro Rodriguez Rizal Public Market, while the materials used in chili project was brought at Barangay Tagumpay, Cubao, Quezon City.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term chili and tocino
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Boiser Christopher Jhon V.
Relator term Researcher
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Canapin Yoshabeth G.
Relator term Researcher
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Cababat Sherwin C.
Relator term Adviser
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Theses and dissertations
Holdings
Withdrawn status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
  Library of Congress Classification     Rodriguez College Library Rodriguez College Library Undergraduate Theses 05/08/2024   LG 221.R59-An877-2019 URSROD-PDR-BAT-0336 05/08/2024 05/08/2024 Theses and dissertations

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