Utilization of sweet potato (ipomea batatas) in making ice cream / (Record no. 80374)

MARC details
000 -LEADER
fixed length control field 02438nam a22003257a 4500
003 - CONTROL NUMBER IDENTIFIER
control field URS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240606211119.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240429b |||||||| |||| 00| 0 eng d
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number BT-HRM
Item number B887 2008
245 10 - TITLE STATEMENT
Title Utilization of sweet potato (ipomea batatas) in making ice cream /
Statement of responsibility, etc. Martha Divina C. Butron [and four others].
260 #1 - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. [2008]
300 ## - PHYSICAL DESCRIPTION
Extent xii, 62 leaves :
Other physical details illustrations ;
Dimensions 28 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Undergraduate thesis (Hotel and Restaurant Management) - University of Rizal System, Cainta 2008
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
520 ## - SUMMARY, ETC.
Summary, etc. "The study is mainly concerned on utilization of sweet potato {Ipomea batatas) in making ice cream. Specifically, it aims to know how do the researchers develop the product; the profile of the respondents in terms of age, sex and socio-economic status; the level of acceptability in utilizing sweet potato in potato in making ice cream as evaluated by the respondents in terms of aroma, taste, texture, and appearance; the significant difference on the acceptability in utilizing sweet potato in making ice cream as evaluated by the respondents in terms of sex and civil status with respect to of aroma, taste, texture, and appearance; and the comments and suggestions for the improvements of the product. The study is focused on determining the acceptability of utilizing sweet potato {Ipomea batatas) in making ice cream with the respect to aroma, taste texture and appearance, during the school year 2007-2008." -- Abstract
524 ## - PREFERRED CITATION OF DESCRIBED MATERIALS NOTE
Preferred citation of described materials note Butron, M. D. C. [and four others]. (2008). Utilization of sweet potato (ipomea batatas) in making ice cream. University of Rizal System.
546 ## - LANGUAGE NOTE
Language note In English text.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hotel and Restaurant Management
Form subdivision Thesis, Academic.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Butron, Martha Divina C.,
Relator term researcher.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lasam, Alexandrea B.,
Relator term researcher.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Llantino, Jeniffer P.,
Relator term researcher.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mendeja, Mary Jane N.,
Relator term researcher.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Taala, Tonie Felina,
Relator term researcher.
856 ## - ELECTRONIC LOCATION AND ACCESS
Materials specified Online Request for Student Unpublished Works
Uniform Resource Identifier <a href="https://docs.google.com/forms/d/e/1FAIpQLSdtj_eCncT3hgTIbOB8g-3uMYPTK14UGxs8cj-GqWFJPmnTLA/viewform">https://docs.google.com/forms/d/e/1FAIpQLSdtj_eCncT3hgTIbOB8g-3uMYPTK14UGxs8cj-GqWFJPmnTLA/viewform</a>
856 ## - ELECTRONIC LOCATION AND ACCESS
Materials specified Click here to access online
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1kEr-u_dPAScoJISC3NwLvyYMsX0kkVwC/view?usp=drive_link">https://drive.google.com/file/d/1kEr-u_dPAScoJISC3NwLvyYMsX0kkVwC/view?usp=drive_link</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Theses and dissertations
Holdings
Withdrawn status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Library of Congress Classification     Non-fiction Cainta College Library Cainta College Library Undergraduate Theses 04/30/2024 Donation   BT-HRM B887 2008 URSCAI-UGT0229 04/29/2024 c.1 04/29/2024 Theses and dissertations

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