Biochemistry and therapeutic attributes of culinary herbs / (Record no. 99353)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02885nam a22002897a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | URS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260405121318.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260405b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-9-39491-706-4 |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | English |
| Description conventions | rda |
| Transcribing agency | URS |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QP141 |
| Item number | .R164 2023 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Rani, Bina, |
| Relator term | author. |
| 9 (RLIN) | 6765 |
| 245 00 - TITLE STATEMENT | |
| Title | Biochemistry and therapeutic attributes of culinary herbs / |
| Statement of responsibility, etc | Bina Rani. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st edition. |
| 264 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | India : |
| Name of publisher, distributor, etc | Discovery Publishing House, |
| Date of publication, distribution, etc | ©2023. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 264 pages : |
| Other physical details | illustrations ; |
| Dimensions | 25 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS | |
| File type | text file |
| Encoding format | |
| Source | rda |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Molecular biology of asexual sporulation in filamentous fungi -- Insight into fungal secondary metabolism from ten years of LaeA research -- RNAi function and diversity in fungi -- Fungal molecular response to heavy metal stress -- Control of gene expression in phytopathogenic ascomycetes during early invasion of plant tissue -- Fungal MAP Kinase-mediated regulatory pathways -- Heterotrimeric G-proteins -- The cell wall polysaccharides of Aspergillus fumigatus -- Chitin synthesis and fungal cell morphogenesis -- Trehalose metabolism: enzymatic pathways and physiological functions -- Regulation of Fungal Nitrogen Metabolism -- Regulation of Sulfur Metabolism in Filamentous Fungi -- The Regulation of Carbon Metabolism in Filamentous Fungi -- Special aspects of fungal catabolic and anabolic pathways -- Genetic and metabolic aspects of primary and secondary metabolism of the Zygomycetes. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | This new edition provides a comprehensive look at the molecular genetics and biochemical basis of fungal biology, covering important model organisms such as Aspergilli while also integrating advances made with zygomycetes and basidiomycetes. This book groups a total of 15 chapters authored by expert scholars in their respective fields into four sections. Five chapters cover various aspects of gene expression regulation. These range from regulation in organismal interactions between parasitic fungi and their host plant, heavy metal stress and global control of natural product genes to conidiation and regulation through RNA interference. Two chapters are dedicated to signal transduction, highlighting MAP-kinase-dependent signaling and heterotrimeric G-proteins. Fungal carbohydrates are the subject of the third section, which addresses both polymeric cell wall carbohydrates and trehalose as an important, low molecular weight carbohydrate. The fourth section emphasizes the metabolism of major elements (carbon, nitrogen, sulfur) and critical cellular pathways for primary and secondary products. |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on publisher-supplied MARC data. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Biochemistry. |
| 9 (RLIN) | 6677 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition. |
| 9 (RLIN) | 1152 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Reserved Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | Taytay College Library | Taytay College Library | Medicine Collection | 04/05/2026 | Purchased | 9438.00 | QP141 .R164 2023 | URSTAY-6138 | 04/05/2026 | 1 | 9438.00 | 04/05/2026 | Reserved Books |