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Operations management / Jay Heizer, Barry Render.
Material type:
TextPublisher: Boston : Prentice Hall, [date of publication not identified]Copyright date: ©2011Edition: Tenth editionDescription: 837, A21, I19, P2 : illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 9789810697839 (low price edition)
- 9780136119418 (hardbound)
- TS 155 .H3662 2011
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Foreign Books
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Tanay College Library Reserve Section | Non-fiction | TS 155 .H3662 2011 (Browse shelf(Opens below)) | Available | URSTAN-N1637 | |||||||||||||
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Foreign Books
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Tanay College Library Reserve Section | Non-fiction | TS 155 .H3662 2011 (Browse shelf(Opens below)) | Available | URSTAN-N1318 |
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| TR 860 H4304 2014 Digital cinema in the Philippines, 1999-2009 / | TS 155 C1135 2017 Operations management / | TS 155 .H3662 2011 Operations management / | TS 155 .H3662 2011 Operations management / | TS 155 .H3725 2020 Operations management : | TS155 H726 2006 Managing service operations / | TS 1955 Ib1 1983 Meat processing for small and medium scale operations / |
Includes index.
Heizer, J. and Render, B. (2011). Operations management. (10th edition). Boston: Prentice Hall.
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