Status and Challenges of Agritourism in the Municipality of Tanay, Rizal Ericka Janine V. Asahan, Ma. Princess O. Overo, Monique S. Quintanar, Alwin G. Nebreja
Material type:
TextPublication details: 2024Description: xv,93 leavesContent type: - text
- unmediated
- volume
- LG 221.R59Â As11 2024
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Theses and dissertations
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Tanay College Library | LG 221.R59 As11 2024 (Browse shelf(Opens below)) | Not for loan | URSTAN-UGT04855 |
Thesis Bachelor of Science in Tourism Management URS 2024
The study aimed to analyze the status and challenges of agritourism in the municipality of Tanay, Rizal. The descriptive method of research was utilized in the study coupled with the administration of survey questionnaire to collect information from 58 respondents. The data gathered were treated statistically using frequency, percentage and rank. The study found out that majority of the respondents belonged to the age bracket of 30-40 years old, high school graduates, and mostly 2-4 years working in the identified agritourism sites. And in terms to the challenges the climate/ weather changes that hinder conduct of scheduled activities, maintenance of facilities/ amenities is costly, climate/ weather changes affect health of livestock, weak internet connectivity and lack of gadget, hardware and other information technology equipment The status involves a growing interest in experiential farm visits, farmers' markets, and educational programs. The study further revealed that the agritourism sites sustained its operation regardless of the challenges encountered which showed more stability to the owner or management. Agritourism offers a unique opportunity for visitors to experience rural life, engage in farm-related activities, and learn about agriculture firsthand. It benefits farmers by providing an additional revenue stream and helps preserve traditional farming practices. However, it also raises concerns about environmental impact, zoning regulations, and maintaining the authenticity of the farming experience. Overall, with careful planning and sustainable practices, agritourism can contribute positively to local economies and cultural preservation.
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