Tutorial Video on the Utilization of the Equipment and Tools for Bread and Pastry Production  / Avecilla, Kathleen-Ann A.... [et al.].  -  May 2023  - 55 leaves :  28 cm. <br/><br/>Thesis <br/><br/> The study aimed to the Development of Tutorial Video on Utilization of Equipment and Tools for Bread and Pastry Production. It was conducted at different selected schools that offer Bread and Pastry in Binangonan, Morong, Baras, and Tanay, Rizal during the Academic Year 2022-2023.  In evaluated the researchers’ study, mean was used. While in developing the tutorial video, through the use of KineMaster, the development of video lessons becomes easier. Moreover, researchers used resources such as YouTube and TikTok to make the tutorial video informative and well organized.  The Developed Tutorial Videos on Utilization of Equipment and Tools for Bread and Pastry Production components such as content, objectives, presentation and organization, language used and the graphics of it are all verbally interpreted as Very Highly Acceptable, meaning the developed Tutorial Videos can be used as an effective tutorial video material in teaching Bread and Pastry Production. The researchers found out and concluded that the tutorial video was much acceptable with respect to content, objectives, presentation and organization, language used and graphics. This proved that the Tutorial Videos on Utilization of Equipment and Tools for Bread and Pastry Production made by the researchers are useful and relevant in assisting the students in their learning and also in better performance of the task.