<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[URS OPAC Search for 'su:&quot;Table service.&quot;']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Table%20service.%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Table%20service.%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'su:&quot;Table service.&quot;' at URS OPAC]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Table%20service.%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Table%2520service.%2522" startPage="" /> <item> <title> At your service : food service manual a waiter's manual / </title> <dc:identifier>ISBN:9789710391523</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4372</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9710391526.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Escudero, Evelina G..<br /> Quezon City : Great Books Trading, 2006 .<br /> 176 pages : 22 cm.<br /> 9789710391523 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4372">Place hold on <em>At your service : food service manual a waiter's manual /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4372</guid> </item> <item> <title> The Waiter's handbook / </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5021</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Brown, Graham..<br /> Singapore : Pearson Education South Aisa pte Ltd., 2010 .<br /> 282 pages ; , Includes glossary and index. 24 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5021">Place hold on <em>The Waiter's handbook /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5021</guid> </item> <item> <title> Basic restaurant service with marketing guides / </title> <dc:identifier>ISBN:9789710388370</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=10134</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9710388371.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Buted, Dexter R.,.<br /> Mandaluyong City : Books Atbp. Publishing Corporation, 2007 .<br /> x, 141 pages : 22 cm..<br /> 9789710388370 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=10134">Place hold on <em>Basic restaurant service with marketing guides /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=10134</guid> </item> </channel> </rss>
