| 000 | 00552nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20230301155241.0 | ||
| 040 | _curs | ||
| 050 | _aHD 9980.5 G66 1979 | ||
| 100 |
_93994 _aGoodman, Raymond J., Jr. _eauthor |
||
| 245 |
_aThe management of service for the restaurant manager _cRaymond J. Goodman, Jr. |
||
| 260 |
_aDubuque, Iowa _bWm. C. Brown Company Publishers _c1979 |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 650 | 0 |
_94002 _aService industries _vManagement |
|
| 942 |
_2lcc _cFR |
||
| 999 |
_c68349 _d68349 |
||