| 000 | 00823nam a22002417i 4500 | ||
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| 005 | 20230307111401.0 | ||
| 008 | 181017b xxu||||| |||| 00| 0 eng d | ||
| 040 |
_cURS _beng _erda |
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| 050 | 1 | 4 |
_aTX 714 _bR2438 2009 |
| 245 | 0 | 0 | _aRecipes utilizing malunggay leaves powder and yacon tubers. |
| 264 | 1 |
_aTaguig City : _bFood and Nutrition Research Institute, _c[date of publication not identified]. |
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| 264 | 4 | _ccopyright 2009 | |
| 300 |
_a20 pages : _bchiefly colour illustrations ; _c22 cm |
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| 336 |
_2rdacontent _atext |
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| 337 |
_2rdamedia _aunmediated |
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| 338 |
_2rdacarrier _avolume |
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| 500 | _aTitle from cover | ||
| 650 | 0 | _aMoringa oleifera | |
| 650 | 0 | _aYacon | |
| 655 | 7 |
_92093 _aRecipes |
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| 710 |
_aDepartment of Science and Technology _bFood and Nutrition Research Institute |
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| 942 |
_2lcc _cF |
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| 999 |
_c68483 _d68483 |
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