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_aLG 221.R59 _bC8174 2015 |
| 100 | 1 |
_aCorpuz, Mary Angelou P. _eResearcher |
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| 245 | 1 | o |
_aFeasibility Study in Establishing "Nutri-Shake" Stall in Montalban Town Center/ _cIbanez, Beverly Grace R. [and] Idala, Jinky A. |
| 260 | 1 | _c2015 | |
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_ax, 112 leaves _billustrations _c28 cm |
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_2rdacontent _atext |
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_2rdamedia _aunmediated |
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_2rdacarrier _avolume |
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_aUndergraduate Thesis _bBachelor of Science in Business Administration Major in Marketing Management _cUniversity of Rizal System, Rodriguez, Rizal _d2015 |
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| 520 | _aThe innovative shake business was conceptualized by young enterprising ladies taking the degree in Business administration major in marketing management in the University of Rizal System in Rodriguez Campus. Actually before the start of the Nutri-shake business, the partners have three different kind of business considered including the nutritious shake beverage stall. The other one is accessories shop for men and women and the last is Pulburon coated chocolate kiosk but apparently it is not worked for the partners maybe it is not really fit for them and considering that marketing is the process used to determine what products or services may be of interest to customers, and the strategy to use in sales, communication, and business development they have come up to the Nutri-shake business. | ||
| 650 | _2Nutri-Shake Stall | ||
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_aIbanez, Beverly Grace R. _eResearcher |
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_aIdala, Jinky A. _eResearcher |
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_aPerez, Christopher O. _eAdviser |
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_3Online Request for Student Unpublished Works _uhttps://forms.gle/7LqvGGkaDrUQqz429 |
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_2lcc _cT |
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