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		Food service and catering management : a practical guide / by the Maya Kitchen. -- by The Maya Kitchen Material type: Text; Format: print ; Literary form: Not fiction Publisher: Pasig City : Anvil, [ 2004]Copyright date: ©2004 Availability: Items available for loan: Antipolo College Library (1)Call number: TX943. M451f 2004. Add to cart (remove)
		A Concise guide in food and beverage service procedures / Daryl Ace V. Cornell, Ephraimuel Jose L. Abellana. by Cornell, Daryl Ace V [author.] Abellana, Ephraimuel Jose L [author.] Material type: Text; Format: print ; Literary form: Not fiction Intramuros, Manila : Mindshapers Company Incorporated, c2015 Availability: Items available for loan: Taytay College Library (1)Call number: TX943 .C815 2015. Add to cart (remove)

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