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		No cover image available No cover image available Food sanitation and safety practices of Morong National High School canteen personnel Diwata DR. San Jose ...[et. al]. by San Jose, Diwata D.R [author] Feliciano, Dayanara H [author] Manansala, John Raven S [author] Reina, Charmaine Nicole SJ [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English 2014 Dissertation note: Thesis (Bachelor of Secondary Education major in Technology andLivelihood Education) -- University of Rizal System-Morong. Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX 943 .F737 2014. Add to cart (remove)
		No cover image available No cover image available Food sanitation and safety practices of concessionaries at the University of Rizal System Elma N. Tagon ...[et.al]. by Tagon, Elma N [author] Alejandro, Chrissel M [author] Cagayan, Fatima C [author] Rodelas, Dicelle May S [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English 2016 Dissertation note: Thesis (Bachelor of Secondary Education major in Technology and Livelihood Education) -- University of Rizal System-Morong. Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX 943 .F737 2016. Add to cart (remove)
		No cover image available No cover image available Factors affecting the use of convinience food as added ingredient in food preparation John Troy G. Carigma...[et.al]. by Jose, Charlene G [author] Nipit, Vanessa Joy P [author] Rogando, Fernando E [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English 2015 Dissertation note: Thesis (Bachelor of Technology major in Hotel and Restaurant Management) -- University of Rizal System-Morong. Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX 943 .F119 2015. Add to cart (remove)
		No cover image available No cover image available Coffee shop waiting shed design by Jessica O. Caro... [et. al] [author] Bueno, Milbert C [author] Cueto, John Allen B [author] Dacumos, Angelie P [degree supervisor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2017 Dissertation note: Thesis (Bachelor of Technology major in Drafting Technology) -- University of Rizal System-Morong. Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: NK2195.C22 2017. Add to cart (remove)
		No cover image available No cover image available Level of implementation of risk reduction management policies by Bambo, Al Jhone T Salamante, Monique M [author] Tunque, Rishee Anne SA [author] Menoy, Jesus Z [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: February 2015 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong. 2015 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX943 .B219 2015. Add to cart (remove)
		No cover image available No cover image available Food safety ans sanitation practices of bachelor of technology by Mesa, Eunice Jade DP Jesuitas, Jessamin L [author] San Juan, Luisa M [degree supervisor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: March 2016 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong. 2016 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX943 .M562 2016. Add to cart (remove)
		No cover image available No cover image available Sanitation and safety practices of restaurants in the towns by Villa, John Freddierick V Ticman, John Alfred A [author] Santos, Paolo C [author] Pinto, Susan L [degree supervisor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: March 2017 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong. 2017 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX943 .V71 2017. Add to cart (remove)
		No cover image available No cover image available Food safety and sanitation practices of hotel and restaurant by Cruz, Gerald DL Revilla, Sebastian Reniel B [author] San Juan, Luisa M [degree supervisor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: June 2016 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong. 2016 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX943 .C889 2016. Add to cart (remove)
		No cover image available No cover image available The status of tea shops in selected towns and component city by Lim, Shulamite Yvonne C Javier, Angelica Joy B [author] Soriano, Royalyn C [author] Menoy, Jesus Z [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: March 2015 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong. 2015 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX943 .L628 2015. Add to cart (remove)
		No cover image available No cover image available Extent of implementation of 4p's of marketing among restaurant by Sines, Anne Clarisse V Santos, Jeydelyn T [author] Cruz, Emmanuel Job B [author] Dimalanta, Ophelia A [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: October 2018 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong. 2018 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX945 .Si6 2018. Add to cart (remove)
		No cover image available No cover image available Level of job satisfaction among the service crews in the selected Jeneva DM. Magpusao... [et. al] by Calleja.Marvin A [author] Luchaves, John Lloyd L [author] Rodriguez. Justine Troy B [author] Alejandro, Ma. Teresa DJ [degree supervisor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: December 2018 Dissertation note: Thesis Bachelor of Technology major in Hotel and Restaurant Management University of Rizal System-Morong 2018 Availability: Items available for reference: Morong College Library: Not for loan (1)Call number: TX911.3 .L575 2018. Add to cart (remove)
		Managing a food safe kitchen:a guide on sanitation for food service professionals a guide on sanitation for food service professionals/ Material type: Text; Format: print ; Literary form: Not fiction Publication details: PasigCity: Anvil Publishing; [2007] Availability: Items available for loan: Cainta College Library (2)Call number: TX911.3.M2666 2007, ... Add to cart (remove)
		Food service and bartending Amelia S. Roldan, Benito T. Edica by Roldan,Amelia S Edica,Benito T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: AR Skills Development and Management Services; [2001] Availability: Items available for loan: Cainta College Library (1)Call number: TX 911.3.R744 2001. Add to cart (remove)
		Food service management Corazon F. Gatchalian by Gatchalian,Corazon F Material type: Text; Format: print ; Literary form: Not fiction Publication details: QuezonCity: Phoenix Publishing House; [1995] Availability: Items available for loan: Cainta College Library (1)Call number: TX 911.5.G258 1995. Add to cart (remove)
		Cost and materials management in the food service industry Amelia S. Roldan by Roldan,Amelia S Material type: Text; Format: print ; Literary form: Not fiction Publication details: ParanaqueCity: AR Skills Development and Management Services; [2007] Availability: Items available for loan: Cainta College Library (2)Call number: TX 945.R744 2007, ... Add to cart (remove)
		Food service and catering management: a practical guide a practical guide/ Maya Kitchen by Maya kitchen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City: Anvil Publication; [2004] Availability: Items available for loan: Cainta College Library (1)Call number: TX 945.F6861 2004. Add to cart (remove)
		Food safety and sanitation Mary Jean C. Ang, Hannah A. Balanon by Ang, Mary Jean C Balanon, Hannah A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City: C&E Publishing; [2010] Availability: Items available for loan: Cainta College Library (1)Call number: TX 911.3.A5811 2010. Add to cart (remove)
		West and wood introduction to food service June P. Palacio, Monica Theis by Palacio,June P Theis,Monica Edition: 8th Edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Prented Hall International Incorporation; [2003] Availability: Items available for loan: Cainta College Library (2)Call number: TX911.3.P1534 2003, ... Add to cart (remove)
		Food and beverage cost control Lea R. Dopson, David K. Hayes. by Dopson, Lea R Hayes, David K Edition: Fifth edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey: John Wiley & Sons incorporated. [2011] Availability: Items available for loan: Cainta College Library (1)Call number: TX 911.3.D692 2011. Add to cart (remove)
		No cover image available No cover image available Food microbiology and food safety / David C. Bueno. -- by Bueno, David C Material type: Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City : Books Atbp. Publishing, 2014 Availability: Items available for loan: Antipolo College Library (8)Call number: TX531. B84 2014, ... Add to cart (remove)

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